Ankerkraut Peri Peri Rub
Spicy South African spice preparation
Out of StockOur shop no longer sells this product.
Description
Ankerkraut's "Peri Peri" Rub is best suited for marinating and seasoning chicken, beef, pork or lamb. If you prefer eating vegetarian, you can add a fiery spiciness to tofu or cheese with this delicious marinade.
Please note: Use sparingly, this spice is hot!
Country of Origin: | Germany |
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Seen on:: | Höhle der Löwen |
Series: | Series 3 |
Brands: | Ankerkraut |
Additional Information
Ingredients:
Sea salt, cane sugar, sweet paprika, black pepper, red paprika granulates, garlic, onions, mustard flour, parsley, birdseye chili, nutmeg
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